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Vegetarian menu
Appetizers & Salads

| 58. Meang Kom Roasted shaded coconut meat, onions, peanuts, and lime, wrapped on spinach served with a special sauce. |
$6.95 |
| 59. Mint Rolls Thin rice paper wrapped with mint, vegetable, rice noodle, and marinated tofu, served with light sweet and sour ground peanut sauce. |
$6.95 |
| 60. Thai Spring Roll Deep fried marinated vegetables wrapped in rice paper, served with sweet & sour sauce. |
$6.25 |
| 61. Sweet Potato, or Taro Deep fried sweet potatoes, or taro, served with sweet and sour peanut dip. |
$6.25 |
| 62. Fried Tofu Deep Fried bean cakes, served with sweet and sour peanut dip. |
$6.25 |
| 63. Thai
Salad Vegetarian Salad with fried tofu, tomatoes, bean sprout, topped with a peanut sauce. |
$6.95 |
| 64. Papaya
Salad Mixed shaded green papaya, string beans, tomatoes, chili, lime juice, and ground peanuts, served on lettuce. |
$6.95 |

Soup
| Cup | Bowl | Hot Pot | |
| 65. Tom Yom
Pak Mixed vegetables simmered in hot & sour flavored lemon grass broth. |
$3.95 | $7.95 | $11.95 |
| 66. Tom Kha Pak Mixed vegetables simmered in coconut milk with lemon grass, chili and lime juice. |
$3.95 | $7.95 | $11.95 |

Entrees

| 67. Mixed
Vegetables Assortment of vegetables sautéed with garlic and soy sauce. |
$7.75 |
| 68. Bean Sprouts & Bean Cake Sautéed bean sprouts and bean cake with garlic and soy sauce. |
$7.75 |
| 69. Pad
Spinach Sautéed spinach with garlic and soy sauce. |
$7.75 |
| 70. Spicy
Vegetables Sautéed vegetables and string beans with chili, garlic and soy sauce. |
$7.95 |
| 71. Basil
Tofu Sautéed tofu with garlic, chili, onion, mushrooms, bell pepper, and basil. |
$7.95 |
| 72. Jungle Vegetable curry (without coconut milk) Simmered mixed vegetables in vegetable broth and red curry paste. |
$7.95 |
| 73. Yellow Curry Tofu(mild curry) Simmered Tofu in coconut milk, yellow curry sauce with potatoes, and carrots. |
$7.95 |
| 74. Vegetable Curry Simmered mixed vegetables in coconut milk, red curry sauce, and basil. |
$7.95 |
| 75. Masaman Tofu Simmered tofu with coconut milk, peanuts, potatoes, in mild curry paste. |
$7.95 |
| 76. Praram Pak Steamed mixed vegetable and spinach; topped with peanut sauce. |
$7.95 |
| 77. Panang Tofu Simmered fried tofu, bell pepper, in coconut milk, peanut curry sauce and basil. |
$7.95 |
| 78. Cashew Nut Tofu Sauteed tofu with crispy chilies, garlic, onion, pineapple and cashew nuts. |
$7.95 |
| 79. Delight Black Mushrooms Sauteed tofu, baby corn, onions with garlic and back mushrooms. |
$7.95 |
| 80. Ginger Tofu Sauteed ed tofu with ginger, garlic, onion, baby corn and mushroom. |
$7.95 | 81. Spicy Tofu Deep fried tofu bed on lettuce, topped with chili, onion in hot sweet-sour sauce. |
$7.95 | 82. Pick Khing Tofu Sauteed tofu with Thai chili paste and string beans. |
$8.95 |
| 83. Spicy
Eggplant with Tofu Sautéed tofu with chili, garlic, eggplant and basil. |
$8.95 |
| 84. Mango Tofu Sauteed tofu with fresh mango, baby corn, mushrooms, onion, chili, and carrot. |
$8.95 |

Fried Rice & Noodles
| 85. Vegetables
Fried Rice Thai Fried rice with tomatoes, egg , onions, and vegetables. |
$7.95 |
| 86. Pad Thai
Noodles Rice noodles sautéed Rice noodles with fried tofu, vegetables, egg, bean sprouts, green onions topped with ground peanuts. |
$7.95 |
| 87. Noodle in Red Curry Soup Simmered rice noodle in red curry broth with coconut milk, tofu, bean spout, onion, and ground peanut. |
$7.95 |
| 88. Pad See Ew
Pak Pan fried wide noodles with garlic, egg, and broccoli. |
$7.95 |
| 89. Drunken Noodle (Pad Kee Maw) Pan fried wide noodles with tofu, vegetable, garlic, chili and basil. |
$7.95 |
