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Dinner menu
Appetizers
| 1. Fish Cakes Deep fried blended ground white fish with red curry paste and slice long beans, served with a light cucumber and ground peanut dipping sauce. |
$6.95 |
| 2. Satay (Chicken or Beef) Skewered sliced chicken breast or tender beef marinated in coconut milk and Thai herbs then char-broiled; served with peanut sauce. |
$6.95 |
| 3. Thai Spring Rolls Deep fried marinated vegetables and wrapped in a rice paper; served with sweet and sour sauce. |
$6.25 |
| 4. Fried Tofu Crispy fried bean cakes; served with sweet and sour peanut dip. |
$6.25 |
| 5. Fried Sweet Potatoes or Taro Deep fried sweet potatoes or taro; served with sweet and sour peanut dip. |
$6.25 |
| 6. Combination Plate Combination for two pieces each of appetizers 1-5 above. |
$10.95 |
| 7. Shrimp Rolls Deep fried marinated Shrimps, wrapped in a rice paper; served with sweet and sour sauce. |
$6.95 |
| 8. Crispy Calamari Deep fried calamari, served with sweet and sour sauce. |
$6.95 |
| 9. Meang Kom Roasted shed coconut meat, lime, peanuts, shrimp, wrapped on spinach leaf; served with a special sauce. |
$6.95 |
| 10. Mint Rolls Thin rice paper wrapped with mint, vegetable, rice noodle, choice of shrimp or marinated chicken, or tofu, served with light sweet and sour ground peanut sauce. |
$6.95 |
| 11. Angle Wings Deep-fried stuffed chicken wings with ground chicken and vegetable, served with sweet and sour sauce. |
$7.95 |
Salads
| 12. Shrimp and Squid Salad Delicately poached shrimp and squid tossed with mint leaves, lime juice, and chili. |
$7.95 |
| 13. Chicken salad (Larb Gai) Poached ground chicken mixed with onions, Thai herbs, mint leaves, lime juice, and ground chili, and peanuts. |
$6.95 |
| 14. Beef Salad (Yum Neua) Grilled beef seasoned with lime juice, chili, and mint leaves; served on lettuce. |
$6.95 |
| 15. Thai Salad Lettuce, fried tofu, tomatoes, cucumbers, and bean sprout; topped with a peanut sauce. |
$6.95 |
| 16. Papaya Salad (Som Tom) Mixed sliced green papaya, with lime juice, string beans, chili, tomatoes, and ground peanuts served on lettuce. |
$6.95 |
Soup
| Cup | Bowl | Hot Pot | |
| 17. Tom Yom A tart, hot broth accented with lemon grass, mushrooms, lime juice, chili pepper, onions and cilantro. (Your choice of chicken or shrimp) |
$3.95 | $7.95 | $11.95 |
| 18. Chicken Coconut Soup (Tom Kha) Simmered in coconut milk soup with lemon grass mushrooms, lime juice, onions and cilantro. (Your choice of chicken or shrimp). |
$3.95 | $7.95 | $11.95 |
| 19. Kang-Jued Ground Chicken simmered in mild chicken broth with, cabbage, mushrooms, onions and white pepper. |
$3.95 | $7.95 | $11.95 |
| 20. Po-Tak Hot and sour seafood soup; a combination of seafood cooked in hot and sour flavored broth with a touch of lemon grass. |
$4.95 | $9.95 | $14.95 |
Bar-B-Q
| 21. Garlic Pepper Pork , Beef or Chicken Car-broiled marinated pork, beef or chicken; served with special sweet and sour sauce. |
$7.95 |
| 22. B-B-Q Chicken (Gai Yang) Char-broiled marinated chicken with Thai herbs; served with sweet and sour sauce. |
$7.95 |
| 23. Thai Roasted Duck (Ped Yang) Roasted duck bed on spinach; served with special spicy soy sauce. |
$9.25 |
House's Favorite
| 24. Panang Salmon Simmered salmon in coconut milk, peanut curry sauce and string beans. |
$11.95 |
| 25. Garlic Lamb Sauteed sliced Lamb with garlic, white pepper, baby corn, mushrooms, and onion. |
$11.95 |
| 26. Spicy Eggplant with Chicken Sauteed chicken with garlic, chili, grilled eggplant, and basil. |
$8.95 |
| 27. Mango Chicken Sauteed chicken with fresh mango, baby corn, mushroom, onion, chili, and carrot. |
$8.95 |
| 28. Yellow Curry Chicken Simmered chicken in coconut milk, yellow curry sauce with potatoes, and carrots. |
$7.95 |
Thai Curries
| 29. Masaman Beef or Chicken Cubes of tender beef or chicken simmered in coconut milk with peanuts, potatoes, Thai mild curry paste. |
$7.95 |
| 30. Panang Chicken or Beef Simmered peanut curry sauce in coconut milk, bell peppers and basil. |
$7.95 |
| 31. Red Curry Chicken or Beef Simmered red curry sauce with coconut milk, bamboo shoots and basil. |
$7.95 |
| 32. Green Curry Chicken or Beef Simmered chicken or beef in coconut milk, green curry sauce, with zucchini and basil. |
$7.95 |
| 33. Param Chicken or Beef Poached sliced chicken or beef with spinach; topped with peanut curry sauce. |
$7.95 |
| 34. Jungle Chicken curry (without coconut milk) Simmered chicken with chicken broth, red curry sauce and vegetable. |
$7.95 |
| 35. Duck Curry Boneless roasted duck simmered in red curry sauce and coconut milk with tomatoes and basil leaves. |
$9.25 |
Saute
| 36. Chili Beef or chicken Sauteed beef or chicken with crispy chilies, garlic, onions, ginger, and mushrooms. |
$7.95 |
| 37. Basil Chicken, Beef, or Pork Your choice of chicken, beef or pork sauteed with chili, garlic, onions, bell peppers, and basil. |
$7.95 |
| 38. Ginger Chicken, Beef, or Pork Sauteed chicken, beef or pork with ginger, mushrooms, baby corn and onions. |
$7.95 |
| 39. Cashew Nut Chicken Sauteed chicken with crispy chili, garlic, onions, and cashew nuts. |
$7.95 |
| 40. Delight Chicken & Shrimp Sauteed chicken and shrimp with garlic, black mushrooms, baby corn, and onion. |
$7.95 |
| 41. Pick Khings Chicken or Beef Sauteed chicken or beef with Thai chili paste and string beans. |
$7.95 |
| 42.Spicy Roasted Duck Sauteed boneless roasted duck with chili, mushrooms, onions, and basil. |
$9.25 |
Seafood
| 43. Seafood curry Simmered combination seafood in coconut milk and red curry sauce with zucchini and basil. |
$11.95 |
| 44. Princess Prawns (Gong Ka tiam) Prawns with garlic and white pepper bedded on lettuce. |
$11.95 |
| 45. Pattaya Special Siam Pattaya dish of prawns and scallops with pineapple, coconut milk, and red curry sauce. |
$12.95 |
| 46. Panang Prawns Simmered prawns with peanut curry sauce and string bean. |
$12.95 |
| 47. Basil Seafood (Kaprow Talay) Combination seafood sauteed with garlic, chili sauce, bell peppers, onions and basi. |
$11.95 |
| 48. Spicy Fried Red Snapper (Phra Sam Rot) Deep fried red snapper, topped with special sauce. |
$10.95 |
| 49. Basil Calamari Sauteed calamari with a garlic, chili sauce, bell peppers, onions, and basil leaves. |
$9.95 |
| 50. Spicy Shrimp with Vegetables Sauteed shrimp, baby corn, mushrooms, string beans, and onions with fresh garlic and ground chili. |
$9.25 |
Fried Rice & Noodles
| 51. Pad Thai Noodles Rice Noodles sauteed with chicken or shrimp, fried tofu, egg, bean sprouts, and green onions, topped with ground peanuts. |
$7.95 |
| 52. Seafood Noodles (Lad Na Talay) Pan fried wide noodles; topped with combination seafood, and broccoli in a gravy sauce. |
$7.95 |
| 53. Seafood Noodles Soup Combination seafood, wide rice noodle, onion and bean spout in the mild soup. |
$7.95 |
| 54. Noodle in Red Curry Soup Rice noodles and bean sprout simmered in curry broth with choice of chicken, shrimp, or tofu, topped with ground peanut. |
$7.95 |
| 55.Drunken Noodle (Pad Kee Maw) Pan fried wide noodles with vegetable, garlic, chili, and basil. |
$7.95 |
| 56. Pad See Ew Chicken or Beef Pan fried wide noodles with chicken or beef, egg , broccoli , garlic and soy sauce. |
$7.95 |
| 57. Thai Fried Rice Thai fried rice with egg, tomatoes, and onions with your choice of: Chicken, Beef , Pork or Shrimp Pineapple Fried Rice with Chicken and Shrimp |
$7.95 $8.25 |
Desserts
| Sticky rice with mango (season) | $4.25 |
| Coconut or Mango Ice Cream | $2.95 |
| Fried Banana | $2.95 |
| Fried Banana with Ice Cream | $4.25 |
| Banana in Coconut Milk | $2.95 |
| Banana or Taro Dumpling Steam banana or taro stuffed in sticky rice mixed w/coconut milk and black bean. |
$4.25 |
Side Order
| Steamed Rice () | $1.50 |
| Steamed Brown Rice (per order) | $1.50 |
| Sticky Rice (per order) | $1.50 |
| Egg Fried rice (per order) | $3.50 |
| Cucumber Salad (per order) | $1.50 |
| Peanut Sauce (per order) | $1.50 |
| Sweet and Sour (per order) | $1.50 |